Hi foodies, October is here! And what a relief it is to be done with September… This last month was a tough one, what with Hurricane Irma and its effects here in South Florida, in the Keys, and across the state. Not to mention the devastation caused by Hurricane Maria in Puerto Rico, where many of our friends and family live, and the earthquake in Mexico, which also touched many of our loved ones. That said, we’re moving forward, onwards, and upwards, and there’s a lot to be thankful and look forward to. An extension of Miami Spice through the end of October, for one. There’s a lot going on this month in Miami, including a number of ways our foodie community is coming together to help those still in need. For all that and more, check out our monthly round-up of local foodie news below. Enjoy!
By Mitchell Nover
While many restaurants boast a Mediterranean title, most usually focus on one specific area such as Greece, Spain or Italy. Panarea Mediterranean Sea Grill (11052 Biscayne Boulevard, Miami Shores) – named after the second smallest island of the Aeolian chain of volcanic islands in Italy and considered the heart of the Mediterranean – is bucking that trend by offering patrons a true representation of Mediterranean cuisine with dishes from southern Spain, France, Italy, Greece, Turkey, Israel and northern Africa.
By Melanie Galarce
Meraki Greek Bistro (142 SE 1st Avenue, Miami) is a newly-opened restaurant tucked away in the heart of Downtown Miami. This bistro transports you to Greece with its charming outdoor patio of Greek Island-inspired decor, blue and white pillows, and large rustic tables, as well as an impressive interior design that includes an array of Hellenic artwork and beautiful hanging basket lights.