Meat Market Makes Lincoln Road Worth Visiting

By Mitchell Nover

Since opening its doors in 2008, Meat Market (915 Lincoln Rd, Miami Beach) has managed to establish itself as one of the few quality dining options on the deteriorating Lincoln Road food scene. With rave reviews and numerous awards, the flagship location (there are now two more Meat Markets in Palm Beach and Puerto Rico) has quietly made a name for itself with a winning formula of taking the staples of a classic steakhouse and putting an artful, contemporary spin on them, attracting a stylish fan base looking for more than just red meat.

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Foodie Friday – Local Edition

In case you couldn’t tell from the oppressive heat and sweltering humidity, summer has officially arrived in Miami. We’re a week into July and our holidays have all run out until we reach Labor Day in early September. But that doesn’t mean there isn’t plenty to celebrate this month in the Miami Food Scene. We’ve got new restaurants continuing to pop up, special menus being rolled out, and foodie events galore – including a special appearance by your friends Mitch & Mel during Pinch’s National Grilling Month collabs. But more on that, and much more, below in our monthly local news round up. Enjoy!

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MMTM’s New Year’s Eve Picks

Miami’s top bars and restaurants are ready to raise a glass to 2017 with prix-fixe dinner specials, festive celebrations, and midnight toasts to celebrate the New Year. Join in the decadent celebration, and check out our top picks for where to eat (and drink) out on New Year’s Eve in the Magic City. Advance reservations are strongly encouraged as the city’s top tables will book up fast. Unless you’ve already got plans to hang out with Justin Bieber…

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Foodie Friday – Local Edition

Happy May! Can you freaking believe it’s already May??? As summer quickly approaches and the tourists abandon the heat and humidity of Miami, there’s still lots of local foodie options for us non-Snow Birds. We’ve already given you our 10 Mother’s Day dining picks for this year (P.S. it’s this Sunday, stop procrastinating already!), but today we leave you with a round-up of even more gastronomic goings on for the rest of this month. Enjoy!

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