By Sophia Costabal
I have to start off by saying that I am a sucker for Peruvian food. There is something about the combinations of flavors and the heaping amounts of citrus in that cuisine that really tickles my taste buds. So, naturally, when I found out that I would be heading to La Mar (500 Brickell Key Dr, Miami) to get a first-hand look at their Miami Spice menu, I giggled like a little 9-year-old girl that has just found out she’s going to Disney to eat a Micky Mouse Ice Cream Sandwich (Me as a little girl. True Story).
Five of Chef Diego Oka’s culinary masterpiece creations in one night? Stick a Peruvian fork in me because I’m done. Literally. I didn’t even have room to eat the glorious dessert (in its entirety). Nine year old me would have been disappointed.