By Caitlin Marino
As if I haven’t expressed it enough, I have the biggest obsession with Italian cuisine, so when MMTM got the invite to visit Forte dei Marmi, you can only imagine how thrilled I was to check it out! Throughout my journey of veganism, one of the most important lessons I’ve learned is to never compromise on high-quality, organic, and fresh products (regardless of whether the meal is vegan or not.) Forte dei Marmi (150 Ocean Drive, Miami Beach) specializes in just that – incomparable fresh ingredients – which, in part, has earned acclaimed chef Antonio Mellino two Michelin stars. Upon arrival, you’re greeted by the jaw-dropping décor designed to recreate the vibes of an elegant resort in a seaside Italian city. Impressed would be an understatement and we had only just step foot in.
Hi foodies, October is here! And what a relief it is to be done with September… This last month was a tough one, what with Hurricane Irma and its effects here in South Florida, in the Keys, and across the state. Not to mention the devastation caused by Hurricane Maria in Puerto Rico, where many of our friends and family live, and the earthquake in Mexico, which also touched many of our loved ones. That said, we’re moving forward, onwards, and upwards, and there’s a lot to be thankful and look forward to. An extension of Miami Spice through the end of October, for one. There’s a lot going on this month in Miami, including a number of ways our foodie community is coming together to help those still in need. For all that and more, check out our monthly round-up of local foodie news below. Enjoy!