Happy Friday foodies! Another work week comes to an end and we’re officially half way through April. We can’t help but want to press pause sometimes. Do you have any fun foodie plans this weekend? We’re still trying to decide on brunch, but the weather had been pretty awesome lately so outdoor venues seem to be on top. We hope you have a lovely weekend with tons of cocktails, friends, family and, of course, food. Enjoy our weekly treat to you, our Foodie Friday link pack!
How to cheat at making gourmet fish tacos. Thank you Trader Joes. (via 3 Chairs)
Breakfast is one of our favorite meals of the day. We’re now going to give this a try. (via A Cup of Jo)
Top cookbooks for kids, because parenting is already hard. (via Hither & Tither)
Stillhouse is promising whiskey in a can. Verdict: Undecided. (via Stillhouse)
The best advice on how to freeze meals. (via Cool Mom Eats)
Cocktails to enjoy before 5 o’clock. We’re in. (via Brit + Co)
Smart tips on how to repurpose your bar cart. #weekendproject (via The Every Girl)
Who in Miami doesn’t love croquetas? Join Mel next Thursday when she judges Chef James’ Croqueta Challenge at Sabores by Chef James. (via Eventbrite)
Cheers to a foodie adventure this weekend!