Stiltsville Fish Bar Brings the Best of Seafood to South Beach

By Melanie Galarce 

Stiltsville Fish Bar (1787 Purdy Ave, Miami Beach) is a locally sourced seafood restaurant in the heart of Sunset Harbour with Caribbean-style drinks and laid back, maritime-inspired digs. Spearheaded by the masterminds behind New York City’s beloved Root & Bone and Top Chef notoriety, Chef Jeff McInnis and Chef Janine Booth have brought their love of seafood to our backyard and we might be forever indebted to them.

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Savoring Sunday Brunch at Sweet Liberty

By Mitchell Nover

Sweet Liberty (237 20th Street, Suite B, Miami Beach) might be Miami Beach’s best kept brunch secret. Known primarily as a bar, and rightfully so given the bar program’s recent awards and accolades, most think of it as a late night drinking outpost as opposed to a quality dining option, let alone one that opens for early (relatively speaking) Sunday morning bites.

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Etaru Excels with an Eclectic Eating Experience

By Caitlin Marino

Hidden behind the Hyde and Hallandale Beach Water Tower, ETARU (111 South Surf Rd, Hallandale Beach) is vibrantly coming up to make its name known amongst its upscale neighborhood and within Miami’s Japanese culinary scene through a noticeable dash of contemporary glitz and killer oceanfront views.

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Sushi Kong Crushes on Coral Way

By Mitchell Nover

Sushi Kong (3000 Coral Way, Coral Gables) is not your average sushi restaurant, so traditionalists beware. Rather, the concept out of Venezuela is very much a Japanese-Latin fusion restaurant meant to move diners outside of their comfort zones. Combining an avant-garde, comic book style decor, a menu that actually gets more interesting outside of the sushi section, and #dessertporn that will leave you drooling, Sushi Kong delivers both a memorable and monstrous meal. I hope you’re hungry…

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Ofa Brings the Best of Brazilian to Miami

By Melanie Galarce 

Ofa (1929 Purdy Ave, Miami Beach) is a local eatery with outdoor seating and a full bar, serving contemporary Brazilian cuisine. Located in the popular Sunset Harbour neighborhood, its modern and funky decor is reminiscent of the cool, relaxed vibes of Rio de Janeiro. Similarly, the Ofa menu offers an eclectic take on Brazilian cuisine that’s far beyond the steakhouse parillada that you might be accustomed to.

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Angelo Elia Sparks Pizza Potential

By Caitlin Marino

Hey, foodie fam! As alluded to in my Forte dei Marmi review a couple of weeks ago, I’ve had an  overhaul in my dietary lifestyle… After mistakenly watching a Netflix documentary about food, I did the unthinkable and became vegan. This coming from someone who had never been on a diet to going cold turkey and cutting out all animal products from one day to the next. However, life is all about balance, so cheat meals are just plain necessary and what better way to reward yourself for months of successfully sticking to a restrictive diet than with authentic, homemade pizza? Why pizza, you ask? Well, I believe in a past life I must have been Italian because the love I have for pizza, pasta, and wine is just not normal. The answer for any of the aforementioned items will ALWAYS be yes – vegan diet or not. Needless to say, I was over the moon when I found out that one of the new restaurants at CityPlace Doral was Angelo Elia Pizza (3535 NW 83rd Ave, Suite 133, Doral.) Even from just the entrance where an enormous wine vault affectionately greets you, I could tell this place had the potential to become a routine go-to option.

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Lusting Over Lutum

By Melanie Galarce 

Lutum (1766 Bay Rd, Miami Beach) is a casual American eatery serving South Florida inspired fare in Sunset Harbour. It’s comfort food at it’s best, located where the popular Burger & Beer Joint once stood. Lutum, which means “dirt and soil” in Latin, is the antithesis to the type of restaurant we’ve been seeing pop up in the Sunset Harbor neighborhood; it’s cool, chill, and affordable.

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Mariachis, Margaritas & Upscale Mexican Cuisine at Cantina La Veinte

By Santiago Cardona

I’m all for the thought that Mexican food should be affordable and not fussed up. Don’t take this the wrong way, I’m in no way saying that it’s a cuisine that is not deserving of utmost care and sophistication. It’s honestly one of my favorite cuisines in the world, but it is hard to justify paying quite a penny for what is normally more affordable. Cantina La Veinte (495 Brickell Ave, Miami) has the idea of upscale Mexican down pact, providing diners with an elegant ambiance while maintaining the integrity of the food. Walking in, you get a feeling of grandiosity while perusing the decor. This place is downright gorgeous. When you add the mariachis, margaritas, and beautiful Brickell waterfront views, you’re in for a treat.

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An Italian Brunch Feast at Forte dei Marmi

By Caitlin Marino

As if I haven’t expressed it enough, I have the biggest obsession with Italian cuisine, so when MMTM got the invite to visit Forte dei Marmi, you can only imagine how thrilled I was to check it out! Throughout my journey of veganism, one of the most important lessons I’ve learned is to never compromise on high-quality, organic, and fresh products (regardless of whether the meal is vegan or not.) Forte dei Marmi (150 Ocean Drive, Miami Beach) specializes in just that – incomparable fresh ingredients – which, in part, has earned acclaimed chef Antonio Mellino two Michelin stars. Upon arrival, you’re greeted by the jaw-dropping décor designed to recreate the vibes of an elegant resort in a seaside Italian city. Impressed would be an understatement and we had only just step foot in.

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Bocas House Coral Gables: It’s More Than Just Milkshakes

By Santiago Cardona

Yeah, yeah. We get it. The milkshakes at Bocas House are decadent, delicious, and Instagram worthy. While this is all true, please don’t let the shakes be the only reason you go there. Like most of you, I only thought of Bocas House as “that place with the milkshakes.” But truth be told, I was extremely impressed with the quality of the food on a recent dinner at their new Coral Gables location (2 Aragon Ave, Coral Gables).

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