For all of you food lovers out there, we’ve got the perfect poem for you:

“Roses are red, pizza sauce is too. I ordered a large, and none of it’s for you.” 

– Anonymous

OK, so while we’re sure many of you wouldn’t hesitate to spend a nice, quiet evening home alone with a large pizza, some of you may be looking for a slightly more romantic Valentine’s Day dining experience this year. If so, you’re in luck because we’ve rounded up some great V-Day options for your perusal below. Whether you’re looking to impress your loved one with a fancy dinner, head out to a bar with your best girls or guys, or anything in between, Miami’s got you covered this year. Enjoy!

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MMTM’s Best of 2016!

We’re officially in to Week 2 of 2017, but we’re not quite ready to say goodbye to 2016 just yet and are taking one final chance to reminisce about our “Year in Food” in 2016. In looking back at some of our best bites (and sips) across Miami this past year we’re adding in a few more opinions this time around, with some favorites from our new contributing writers as well. 2016 was a great year of growth for us here at MMTM Headquarters and we couldn’t have done it without them. We’re excited to let you get to know them even better in the year to come. And, of course, we couldn’t do any of this without you… Thanks, as always, for following along on our foodie adventures.

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A Bigger, Bolder Barley

By Santiago Cardona

Welcome to Barley, the newest focal point of Downtown Dadeland. Some of you may be saying that this restaurant has existed in Miami for a few years now, and that is true. But the thing is, it just moved to a new location, and this joint has received a major upgrade that is in line with any Kardashian facelift.

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Pawn Broker is Raising the Roof

By Mitchell Nover

Miami is severely lacking in rooftop bars. What NYC manages to master with only 3-ish months of warm weather, we somehow neglect to take advantage of with our endless summers and gorgeous views. I’m sure there are numerous reasons for this, but the biggest is most likely Miami’s non-existent downtown scene. Rooftop bars (at least in my mind) are most often associated with bustling metropolises and business people riding elevators to the top of a skyscraper for an afterwork cocktail among the clouds – quite the opposite of the pool and beachside hotel bars of which there are a plethora on Miami Beach. Well, in hopes of what will become a growing trend (and a revitalization of Downtown Miami), the Pubbelly Boys have taken their talents from South Beach with the creation of the Pawn Broker at the Langford Hotel.

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Estrella Damm Chef’s Choice 2016 – Brickell Edition

By now you’ve read all about Mel’s Chef’s Choice Tour of Midtown. If your mouth hasn’t stopped watering yet, you might want to get an extra napkin because now it’s my turn to tell you all about my deliciously divine tour of Brickell. So as not to be left behind, I set out to get a sneak peek of what Estrella Damm had in store for Miami’s famed business and downtown districts. With stops at Coya, Toro Toro, Tuyo, and 1111 Peruvian Bistro, it was a true tour de force of hops and rice (in case you didn’t know, this year’s Chef’s Choice theme is “rice” meaning each Chef’s Choice entrée is pairs the Mediterranean beer with everyone’s favorite grain).

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Estrella Damm Chef’s Choice 2016 – Midtown Edition

Last year we told you all about Chef’s Choice, a very cool foodie initiative that Spanish beer, Estrella Damm, was hosting in our city, giving culinary programs like Miami Spice a run for their money. The Chef’s Choice program is back for its second run in Miami and is stronger than ever. With curated menus by some of Miami’s most highly regarded chefs, the program offers a Mediterranean-inspired 3-course meal paired with an Estrella Damm beer at 46 of Miami’s top restaurants. Each menu is unique, but all include an appetizer, an entrée featuring rice (this year’s theme), and a dessert.

The Estrella Damm team was ever-so-kind to give us, along with a few of our foodie friends, a sneak peak of this year’s menus with tours across Midtown and Brickell. I indulged many times over in the Midtown tour and its FIVE stops, and I’m still not sure how I managed to eat all five meals and survive. Below is a really quick recap of what you can expect at some of our favorite Midtown spots as part of the 2016 Chef’s Choice Menu.

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How Trust & Co. is Earning our Trust

Trust is not something that is easily handed out. It must be earned over time; through actions, not words. In the restaurant business, this couldn’t be more true. And when a new one comes to town (especially when that town is Coral Gables) brazenly throwing the word in your face, you better believe that earning the trust of the masses is no easy task. After a recent visit to Trust & Co., we have reason to believe this place just might be on to something. Here are the top five why we trust in Trust & Co.

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SOBEWFF 2016: A Learning Experience

In MMTM’s three years of blog-istence, we’ve had three very different experiences as it relates to the South Beach Wine & Food Festival. It’s one of the most exciting times of year in Miami (for us foodies, anyway) and we love that we’ve been able to have had such different takes on it so far. Our first year was all about seeing our favorite Food Network Stars and making the most of discounted tickets and free events. Year two was more about highlighting the local chefs and restaurants we’d come to love and getting into as many events as possible. And this year, our third time around, was about seeing a different side of SOBEWFF, not biting off more than we could chew, and maybe, just maybe, learn a thing or two.

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Brunch Like The Local

Brunch is a recipe for indulgence. First, combine the best of breakfast and lunch to make one super meal out of two. Second, gather family and/or friends for one last hurrah before the work week starts again. And, third, add in a few cocktails to get your Sunday Funday vibes flowing. The newly launched brunch at The Local Craft Food & Drink follows that recipe to a T, serving up one of the best (and booziest) brunches that Miami has to offer.

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MMTM’s Best of 2015!

It’s hard to believe that it’s already time for our final blog post of the year. We’ve officially made it to the end of 2015 and what a year it’s been! In our second year of blogging we dined and drank our way across Miami, making lots of new #foodiefriends along the way. As excited as we are for what 2016 has in store for us, we thought we should take one final look back at the foodie year that was 2015. Enjoy!

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